Date limite de commande pour Pâques : 2 avril

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Coffret Escapade à Belle-Île-en-Mer, Chocolats & CBS®

32,00 

The box, dressed in a scabbard with an illustration inspired by a painting by Quiberon-based painter Annick Eschermann, is sent with its golden ribbon, ready to offer and enjoy.

The trip to Belle-Île from Quiberon is the starting point for a wonderful adventure. For once, we're taking to the open seas, heading off to an island far from it all, to rediscover lush nature, sea air and fresh breezes, with the strange feeling of being alone in the world, surrounded by the people we love. A getaway is a parenthesis, a breath of fresh air, or rather a great breath of oxygen that soothes us, at last.
So, now that we're basking on the island, we allow ourselves a moment of pleasure to reconnect with the child who isn't actually that far away, just asking to come back from time to time. We breathe in, bite into a caramel or a chocolate, then savour it, finally telling ourselves that happiness is here.

In stock

9 Dark Chocolates
CBS® Chocolate: Salted Butter Caramel coated with Bitter Chocolate - 1 piece
Madagascar : Ganache with a hint of Citrus and Black Fruits - 1 piece
Mexico : Ganache Pure Origin Mexico - 2 pieces
Sarrasine : Ganache with Black Wheat infusion - 1 piece
Soizig : Praliné Crumble Black Wheat - 2 pieces
Yannick : Gianduja and Crêpe Dentelle - 2 pieces
6 Milk Chocolates
Dauphinois : Almond Praliné and Walnut Nougatine - 1 piece
Ganaka : Caramel Ganache - 1 piece
Janou : Gianduja with Nougatine chips - 1 piece
Noisetine : Hazelnut Praliné - 2 pieces
Venezuela : Ganache Pure Origin Venezuela - 1 piece

12 CBS®
A tender marriage of Salted Butter and Caramel, extended by a delicate crunch of Almonds, Walnuts and Hazelnuts.

 

Chocolates: 3 weeks C.B.S: 1 month
Chocolate ingredients: Dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla extract), sugar, CREAM, MILK chocolate (sugar, MILK powder, cocoa butter, cocoa beans, emulsifier: SOYA lecithin, natural vanilla extract), AMEND, NOISETTE, glucose syrup, BUTTER, raspberry puree (raspberry, sugar), cocoa butter, white chocolate (sugar, cocoa butter, MILK powder, emulsifier: SOYA lecithin), NUTS, sweetener : sorbitol, crêpes dentelles (WHEAT flour, sugar, anhydrous MILK fat, MILK sugar, MILK protein, salt, malt extract (BARLEY), raising agent: sodium hydrogen carbonate), invert sugar, passion fruit puree (passion, sugar), dextrose, water, LACTOSE, buckwheat, tea, MILK, pure lemon juice, coffee, PISTACHE paste (ALMOND, PISTACHE, sugar, NOISET oil, natural coloring : chlorophyll, natural vanilla and bitter almond flavor, emulsifier: SOJA lecithin), salt, gelling agent: pectin, EGG, antioxidant: citric acid, alcohol, spices. C.B.S. ingredients: sugar, glucose syrup, milk, salted butter 15% minimum, almonds, hazelnuts, walnuts, salt.Allergens: milk, soy, nuts
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