Our company has a long tradition of excellence in chocolate and caramel craftsmanship, while remaining attached to its native region, the Quiberon peninsula. Brittany is an eternal source of inspiration for our creations. You'll find on your tables the pleasures of your childhood and the reminiscences of your vacations.
Every day, in our workshops in Landévant, our Creative Director, Meilleur Ouvrier de France David Wesmaël and our craftsmen make and give new shapes and flavors to our creations. Maison Le Roux's promise is to perpetuate an epicurean heritage that carefully guards the secrets of yesteryear.
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